A collaboration between Kiwi chef Josh Emett, of Waiheke Island’s The Oyster Inn, and Raes, the gorgeous Byron Bay boutique hotel and dining room, was a meeting of two icons.
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The Motel With The Most
It’s easy to see why retro motels are all the rage. They’re a slice of Australian history, wrapped up in the gold-tinged nostalgia of childhood – and they make the perfect excuse for a roadtrip.
Read MoreA Keen Bean
The KDPO office’s love of coffee is legendary – which makes it double the fun that one of our clients is Jack Murat, the pioneering Australian single origin coffee bean farmers changing the caffeine game.
Read MoreRaes & Perrier-Jouët get arty
Byron Bay’s iconic luxury boutique, spa and restaurant Raes added another string to its bow this year when it kicked off its inaugural Artist in Residence program with artist Stanislas Piechaczek.
Read MoreGoing deep at Raes on Wategos
We figured it was our duty to pack the sandals and linens and head north again to check out the new additions to our favourite beachside destination.
Read MoreYou heard it through the grapevine
Australia’s best Young Gun of Wine (YGOW to keep things short) just wrapped up its 12th competition year! The Final 12 Trophy event was held at Mona on Monday 18th June, and team KDPO was there, front and centre, wine glass polished and ready.
Read MoreGoing straight to the salty source of it all
This year CAPI’s bullet-shaped bottles shot to number one, taking out Best Tonic Water at the 2017/18 World Beverage Competition (it’s just one of their 12 prestigious awards to-date). So when they were set to launch their new Native Tonic, we thought it best to host it somewhere that felt worlds apart from the competition.
Read MoreUnlocking the stories behind traditional distilling techniques
Mark Twain once said, “too much of anything is bad, but too much good whisky is barely enough”. We’re inclined to believe him (especially since that moustache of his would’ve trapped a lot of whisky).
Read MoreThe city that never sleeps just got extra caffeinated
Any stroll down Swan Street (or Brunswick Street, or Gertrude Street, Glenferrie Road, or Chapel Street or… the list goes on) will prove that Melbourne loves American style dining. But you’re unlikely to see a Starbucks unless you’re en route to the airport because we need our Melbourne coffee (goshdarnit!).
Read MoreBringing a fresh meaning to effervescence
If the fizzy stuff saves your life from time to time, you’ll know no one does it better than CAPI. They’ve remained a family-owned, family-run business since they started out in 2012. But there’s only so much growing you can do before you need to upgrade your office.
Read MoreA ray of sunshine at Raes on Wategos
Byron Bay. Turquoise seas, tropical rainforests and sand so fine it dimples like silk under your toes. It’s perfect. And Rae’s on Wategos is the perfect place to make the most of it.
Read MoreLet the sky be your canvas
Camping under the stars with your favourite people but the magnificence of the bush and the constellations to keep you company. Pity it’s so rare to find actually this kind of tranquillity.
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