In April 2018 Pidapipo opened their new gelateria on Degraves Street. This officially meant a Pidapipo now exists on each side of the river and in the middle of Melbourne’s CBD. It’s a well-tested strategy really: divide and conquer.
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Pidapipo
Pidapipo’s first recipe book brought the sugar rush to summer
You know something tastes good when it inspires lines out the door. And you know something tastes darn good when people can’t handle waiting and start demanding their own recipe book.
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We set the stage for sweetness, you did the rest
On February 14 we matched Pidapipo with one of Australia’s most sought-after illustrators, Alice Oehr. Her style always manages to imbue the every day with idiosyncrasy and a little bit of wonder, which is what you need (especially on Valentine’s Day).
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‘Pollination’ at Pidapipo was the best buzz possible
If you live in Melbourne then you’ll already know Pidapipo make gelato that’s to die for. And, if you’ve read anything about colony collapse disorder, then you’ve probably already had a minor panic attack about how we’ll literally die without bees.
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